We foster integrated solutions for health, agriculture, and the environment to enhance community resilience and food security across Ghana and beyond.
AHEFS was incorporated in May 2006 as a national non-profit organisation with a mandate to strengthen sustainable food systems linking health, nutrition, environment and food security innovations. The organization has since evolved into a leading interdisciplinary institution for advancing health, food systems, and climate solutions in West Africa.
To foster integrated solutions for health, agriculture, and the environment to enhance community resilience.
A continent where every community enjoys equitable access to health, food, and a clean environment.
Integrity, Collaboration, Innovation, Accountability, and Community Empowerment.
We implement evidence-based programs that address critical health, nutrition, and environmental challenges in underserved communities.
Promoting maternal, child, and neonatal health, and addressing critical public health issues including HIV, malaria, and tuberculosis.
Learn MoreSupporting sexual and reproductive health education and services, as well as community-based mental health advocacy.
Learn MoreImplementing WASH programs to improve access to safe drinking water and sanitation in rural communities.
Learn MorePromoting sustainable agricultural practices and resilient food systems that support both people and the planet.
Learn MoreDeveloping community-based solutions to climate change and environmental degradation.
Learn MoreConducting interdisciplinary research to inform policy and practice in health, nutrition, and food systems.
Learn MoreYears of Service
Communities Reached
Projects Implemented
Lives Impacted
Meet the dedicated professionals driving our mission forward with expertise and passion.